| 9 | The output by the thermal comfort part of the biometeorology module is mostly (except for bio_mrt) two dimensional and is provided for the cell layer closest to 1.1 m above ground level. All parameters are available for instantaneous and time-averaged input. A list of output quantities can be found below. |
| 10 | Output is written to a 2d xy file, where only the layer z=0 will be used.[[BR]] |
| 11 | |
| 12 | '''For all revisions < 3742:'''[[BR]] |
| 13 | If output is desired for a thermal index with averaged input and at least one of its input parameters 'pt_av', 'q_av', 'u_av', 'v_av' or 'w_av', please always state the ''''bio_<index>*_xy_av' quantities after 'pt_av', 'q_av', 'u_av', 'v_av' and 'w_av'''' in 'data_output'! If not, they might become averaged twice. [[BR]] |
| 14 | |
| 15 | To enable the output of the given quantity, please add |
| 16 | ||='''Quantity name''' =||='''Meaning''' =||='''Unit''' =||='''input type \\ (instantaneous or averaged)''' =||='''output file \\ (2d or 3d)''' =|| |
| 17 | |---------------- |
| 18 | {{{#!td style="vertical-align:top; width: 50px" |
| 19 | 'bio_perct*_xy' |
| 20 | }}} |
| 21 | {{{#!td style="vertical-align:top; width: 50px" |
| 22 | Perceived Temperature |
| 23 | }}} |
| 24 | {{{#!td style="vertical-align:top; width: 50px" |
| 25 | °C |
| 26 | }}} |
| 27 | {{{#!td style="vertical-align:top; width: 50px" |
| 28 | instantanious input |
| 29 | }}} |
| 30 | {{{#!td style="vertical-align:top; width: 80px" |
| 31 | 2d (xy) file |
| 32 | }}} |
| 33 | || |
| 34 | {{{#!td style="vertical-align:top; width: 50px" |
| 35 | 'bio_pet*_xy' |
| 36 | }}} |
| 37 | {{{#!td style="vertical-align:top; width: 50px" |
| 38 | Physiologically Equivalent Temperature |
| 39 | }}} |
| 40 | {{{#!td style="vertical-align:top; width: 50px" |
| 41 | °C |
| 42 | }}} |
| 43 | {{{#!td style="vertical-align:top; width: 50px" |
| 44 | instantanious input |
| 45 | }}} |
| 46 | {{{#!td style="vertical-align:top; width: 80px" |
| 47 | 2d (xy) file |
| 48 | }}} |
| 49 | || |
| 50 | {{{#!td style="vertical-align:top; width: 50px" |
| 51 | 'bio_utci*_xy' |
| 52 | }}} |
| 53 | {{{#!td style="vertical-align:top; width: 50px" |
| 54 | Universal Thermal Climate Index |
| 55 | }}} |
| 56 | {{{#!td style="vertical-align:top; width: 50px" |
| 57 | °C |
| 58 | }}} |
| 59 | {{{#!td style="vertical-align:top; width: 50px" |
| 60 | instantanious input |
| 61 | }}} |
| 62 | {{{#!td style="vertical-align:top; width: 80px" |
| 63 | 2d (xy) file |
| 64 | }}} |
| 65 | || |
| 66 | {{{#!td style="vertical-align:top; width: 50px" |
| 67 | 'bio_perct*_xy_av' |
| 68 | }}} |
| 69 | {{{#!td style="vertical-align:top; width: 50px" |
| 70 | Perceived Temperature |
| 71 | }}} |
| 72 | {{{#!td style="vertical-align:top; width: 50px" |
| 73 | °C |
| 74 | }}} |
| 75 | {{{#!td style="vertical-align:top; width: 50px" |
| 76 | averaged input |
| 77 | }}} |
| 78 | {{{#!td style="vertical-align:top; width: 80px" |
| 79 | 2d (xy) file |
| 80 | }}} |
| 81 | || |
| 82 | {{{#!td style="vertical-align:top; width: 50px" |
| 83 | 'bio_pet*_xy_av' |
| 84 | }}} |
| 85 | {{{#!td style="vertical-align:top; width: 50px" |
| 86 | Physiologically Equivalent Temperature |
| 87 | }}} |
| 88 | {{{#!td style="vertical-align:top; width: 50px" |
| 89 | °C |
| 90 | }}} |
| 91 | {{{#!td style="vertical-align:top; width: 50px" |
| 92 | averaged input |
| 93 | }}} |
| 94 | {{{#!td style="vertical-align:top; width: 80px" |
| 95 | 2d (xy) file |
| 96 | }}} |
| 97 | || |
| 98 | {{{#!td style="vertical-align:top; width: 50px" |
| 99 | 'bio_utci*_xy_av' |
| 100 | }}} |
| 101 | {{{#!td style="vertical-align:top; width: 50px" |
| 102 | Universal Thermal Climate Index |
| 103 | }}} |
| 104 | {{{#!td style="vertical-align:top; width: 50px" |
| 105 | °C |
| 106 | }}} |
| 107 | {{{#!td style="vertical-align:top; width: 50px" |
| 108 | averaged input |
| 109 | }}} |
| 110 | {{{#!td style="vertical-align:top; width: 80px" |
| 111 | 2d (xy) file |
| 112 | }}} |
| 113 | || |
| 114 | |---------------- |
| 115 | to the |
| 116 | '''data_output''' |
| 117 | section. |
| 118 | \\\\ |